Car of the Month : Chris Bhulai’s 2013 Subaru STI Model: 2013 Subaru Impreza WRX STI Limited Sedan White Current Mileage: 57,500 Cost: $29,000 Horsepower: 350 Backstory: “My first car was a 1992 Honda Accord, automatic, handed to me from my aunt. It wasn’t everything, but it got me from point A to point B,” says Chris Bhulai. He didn’t always have his fancy Subaru … [Read more...]
Event Announcement: New Year’s Eve at the Orlando Eye
If anyone from the Nonahood is looking for an exciting Central Florida based way to spend their New Year’s, check out the 2018 Orlando Eye 360 New Year’s Eve Celebration, presented by Noah Mencia Live, NSM Entertainment, I Drive 360, and Sofra Mediterranean Grill. Free admission to the event at the Orlando Eye includes complimentary parking, food trucks, the Orlando Eye … [Read more...]
Family Fridays: Season’s Greetings From Mickey’s Very Merry Christmas Party
In this special edition of Family Fridays, we set off for Disney’s Magic Kingdom to celebrate the holidays at Mickey’s Very Merry Christmas Party. This event offers plenty to do for young and old, from parades and fireworks to a huge variety of holiday treats and drinks. There is no denying that no one does the holiday season like Walt Disney World. Disney has always provided … [Read more...]
Maintaining a Fall Vegetable Garden in Central Florida
We are truly blessed to be one of the only regions in the United States that can actually continuously grow vegetables all year round. Fall is a long, beautiful season that begins in September and continues clear thorough February. We don’t get the long, hard freezes experienced by many regions where the nighttime temperature slips below the 30’s for days or weeks in a row. We … [Read more...]
Marlow’s Tavern Debuts Fall/Winter Menu
The change in season is finally upon us, and because the weather doesn’t change much here in Central Florida, that means new food and drinks! On Nov. 15, Marlow’s Tavern released its seasonal menu featuring sensational new dishes and beverages to keep guests captivated. The American-tavern-style restaurant presented a new “For the Table” section of small plates and appetizers, … [Read more...]
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